Manicotti

Manicotti

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Club Recipes

By
@Greatchoices

This recipe was prepared by Terry Soave for our October 2013 meeting.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Cook:
30 Min
Method:
Bake

Ingredients

  • 6
    eggs, room temperature
  • 1 1/2 c
    flour
  • 1/4
    salt
  • 1 1/2 c
    water
  • MANICOTTI FILLING

  • 8 oz
    mozzarella cheese, shredded
  • 1/3 c
    grated parmesan cheese
  • 1
    egg
  • 1 tsp
    salt
  • 1 Tbsp
    parsley
  • 2 lb
    ricotta cheese

How to Make Manicotti

Step-by-Step

  1. Put eggs, flour, 1/4 teaspoon salt, and water into blender. Blend for 2 minutes then let it sit for 30 minutes. Make shells.
  2. MANICOTTI FILLING
    Mix altogether and fill manicotti. Shells put sauce in pan, line manicotti shells side by side. Pour sauce on top and bake. Bake manicotti. At 350 for 30 minutes.

Printable Recipe Card

About Manicotti

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian




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