★★★★★ 2 votes5
4 lblean ground beef
2 jar(s)sphagetti sauce (your favorite)
2 lbvelveeta cheese
6-8lasagna noodles, cooked
How to Make Mama's Lasagna
- Brown ground beef and drain off any fat.
- Add spaghetti sauce to the ground beef, stir to mix well, allow to simmer for 10 minutes on low heat.
- Slice Velveeta cheese.
- Place half of the beef and sauce mixture in the bottom of a large baking pan. Cover beef with lasagna noodles in a single layer. Cover that layer with half of the cheese slices. Repeat with the rest of the ingredients.
- Place lasagna into oven set at 375 degrees. Bake until cheese is melted and bubbly. Remove from oven let sit for 10 minutes then cut and serve.