Mama's Chili Mac N Cheese

Name: Mama's Chili Mac N Cheese
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 lb ground beef; 2 1/3 c uncooked rotini pasta (7ozs); 1 tsp chili powder; 2 1/4 c hot water; 1 can(s) 14 1/2 oz diced tomatoes with zesty mild green chiles, undrained; 2 c shredded taco-flavored cheese; more chili powder if desired

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By Constance Kovar
@conart

Our grandchildren love this, it is fast and simple.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

15 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 lb

ground beef
2 1/3 c

uncooked rotini pasta (7ozs)
1 tsp

chili powder
2 1/4 c

hot water
1 can(s)

14 1/2 oz diced tomatoes with zesty mild green chiles, undrained
2 c

shredded taco-flavored cheese
·

more chili powder if desired
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How to Make Mama's Chili Mac N Cheese

Step-by-Step

In large skillet cook ground beef over med high heat and add chili powder.
Stir in pasta, water and tomatoes. Heat till boiling, stirring frequently. Reduce heat to medium-low, cover amd simmer about 12 minutes or until pasta is tender.
Remove from heat and let stand 5 minutes. Stir in cheese until melted. Sprinkle with more chili powder if desired.

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