Mama's Chili Mac N Cheese
Ingredients
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1 lbground beef
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2 1/3 cuncooked rotini pasta (7ozs)
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1 tspchili powder
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2 1/4 chot water
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1 can(s)14 1/2 oz diced tomatoes with zesty mild green chiles, undrained
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2 cshredded taco-flavored cheese
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·more chili powder if desired
How to Make Mama's Chili Mac N Cheese
- In large skillet cook ground beef over med high heat and add chili powder.
- Stir in pasta, water and tomatoes. Heat till boiling, stirring frequently. Reduce heat to medium-low, cover amd simmer about 12 minutes or until pasta is tender.
- Remove from heat and let stand 5 minutes. Stir in cheese until melted. Sprinkle with more chili powder if desired.
