Macaroni And Tomato Casserole

Macaroni And Tomato Casserole Recipe

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Jennifer J

By
@chocolate_cutie


Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 2 lb
    ground beef
  • 1 c
    onion, finely chopped
  • 1.5 c
    water
  • 1
    garlic clove, minced
  • 1/4 c
    green bell pepper, diced
  • 2 lb
    canned tomatoes, undrained and chopped
  • 1 c
    tomato juice
  • ·
    "just a pinch" of salt
  • ·
    "just a pinch" of pepper
  • 1/2 tsp
    oregano
  • 2 c
    macaroni, dry

How to Make Macaroni And Tomato Casserole

Step-by-Step

  1. Brown the meat, onion, green pepper, garlic and drain.
  2. Combine tomatoes, juice and the drained meat mixture.
  3. Stir in the seasonings.
  4. Mix well and place in crockpot and cook on low for 6 to 8 hours.
  5. Stir in uncooked macaroni and cook 2 to 3 hours more.

Printable Recipe Card

About Macaroni And Tomato Casserole

Course/Dish: Pasta Casseroles
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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