Macaroni And Tomato Casserole

Macaroni And Tomato Casserole Recipe

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Jennifer H

By
@chocolate_cutie


Rating:

★★★★★ 1 vote

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Ingredients

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2 lb
ground beef
1 c
onion, finely chopped
1.5 c
water
1
garlic clove, minced
1/4 c
green bell pepper, diced
2 lb
canned tomatoes, undrained and chopped
1 c
tomato juice
"just a pinch" of salt
"just a pinch" of pepper
1/2 tsp
oregano
2 c
macaroni, dry

How to Make Macaroni And Tomato Casserole

Step-by-Step

  • 1Brown the meat, onion, green pepper, garlic and drain.
  • 2Combine tomatoes, juice and the drained meat mixture.
  • 3Stir in the seasonings.
  • 4Mix well and place in crockpot and cook on low for 6 to 8 hours.
  • 5Stir in uncooked macaroni and cook 2 to 3 hours more.

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About Macaroni And Tomato Casserole

Course/Dish: Pasta, Casseroles
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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