Macaroni and cheese By freda
MACARONI AND CHEESE
3 ccooked macaroni drained
1 1/2 cvelveta cheese ( more if desired)
1 Cshredded cheddar cheese
·(optional) saltine crackers (1) sleeve crushed
How to Make Macaroni and cheese By freda
- Cook Macaroni, Drain, add 2 Tbs butter and toss well. Set aside
In Large Sauce Pan, add Cheese and milk all together, over Med Heat, just to melt cheese.
- Add Cooked Macaroni, toss well to creamy texture.
If needed add more Velveta Cheese, and Milk to Desired Consistency of Creamyness.
- (OPTIONAL STEP)
crumble saltine crackers over top and drizzle butter over top. Place in oven on 350 til bubbly and golden brown crust.