Rating:
★★★★★ 1 vote5
Ingredients
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1/2 lbground beef
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1/2 lbbulk pork sausage
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1 mediumonion
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1 can(s)tomato paste, 6 ounces
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1 cwater
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1/2 tsporegano
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1/2 tspsalt
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4 celbow macaroni, cooked
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1 csharp cheddar cheese, shredded
How to Make Macaroni and Beef Casserole
- In a 10-inch skillet, brown beef, sausage and onion; drain fat.
- Add tomato paste, water, oregano and salt; simmer 5 minutes.
- In a 2 1/2 quart casserole layer half the macaroni, half the meat sauce and half the cheese.
- Repeat layers using remaining macaroni, meat sauce and cheese.
- Bake at 375 degrees 20 to 25 minutes.
About Macaroni and Beef Casserole
Other Tag: Quick & Easy
