mac skillet dinner

Name: Mac Skillet Dinner
Ingredients: 1 pound(s) lean ground beef, turkey, or chicken; 1/2 - vidalia onion, coarsely chopped; 2 - stalks celery, chopped; 6 - fresh mushrooms, sliced; 1 small can mexi-corn or regular corn, drained; 2 - garlic cloves, minced; 1 can(s) tomato soup; 1/2 can(s) water; 2 tablespoon(s) chili powder; 1 teaspoon(s) cumin; 1/8 cup(s) sugar; 2 - whole dried red chili peppers, or to taste; 1/4 cup(s) ketchup; 3 cup(s) macaroni, cooked

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Ingredients

1 pound lean ground beef, turkey, or chicken
1/2 - vidalia onion, coarsely chopped
2 - stalks celery, chopped
6 - fresh mushrooms, sliced
1 small can mexi-corn or regular corn, drained
2 - garlic cloves, minced
1 can tomato soup
1/2 can water
2 tablespoons chili powder
1 teaspoon cumin
1/8 cup sugar
2 - whole dried red chili peppers, or to taste
1/4 cup ketchup
3 cups macaroni, cooked

How To Make mac skillet dinner

Step 1

Brown the beef with the onion, garlic and celery.

Step 2

Drain off any excess fat.
Step 3

Add mushrooms and corn and stir to cook.
Step 4

Add spices, crushing the chili peppers, and all remaining ingredients.
Step 5

When this mixture is hot and bubbly, add drained cooked pasta.
Step 6

Gently stir to coat pasta.
Step 7

Serve hot in big bowls.
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