Mac and Cheese Casserole

Mac And Cheese Casserole Recipe

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Nancy Kellermann

By
@ncooper41

My mom found this on a box of Kraft mac and cheese when I was little. I have made it for my family. It is a go to dish when I don't have alot of time to cook dinner. I have even changed it up to make it a taco mac and cheese.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
25 Min

Ingredients

Add to Grocery List

  • 1 box
    kraft mac and cheese mix
  • 1 lb
    lean ground sirlon or meat
  • 1 can(s)
    campbell's golden mushroom soup
  • 1 c
    sharp cheddar cheese, shredded

How to Make Mac and Cheese Casserole

Step-by-Step

  1. Prepare Mac and Cheese according to the package directions.

    Brown ground sirlon, drain off excess fat.

    Add can of soup(do not dilute) to ground sirlon and heat to a boil.

    Mix Mac and Cheese and meat mixture. Add shredded cheese to cover top of casserole. Cover and let it melt.

    Serve with green beans or other green veggies.

Printable Recipe Card

About Mac and Cheese Casserole

Course/Dish: Beef, Pasta, Casseroles
Other Tags: Quick & Easy, For Kids
Hashtag: #Casserole




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