Lisa’s Pasta Garlic Shrimp
·1/4 cup butter or more if not enough
·3-5 garlic cloves minced depends on how much you love garlic
·linguini noodles enough for 2 people
·one package of raw jumbo shrimp 20 count or more
·freshly grated parmigiana cheese
How to Make Lisa’s Pasta Garlic Shrimp
- Boil water in pot for noodles and cook until al dente, drain.
- In a frying pan add butter and garlic, cook on low for about 3 min add shrimp, continue to cook on med-low heat flipping shrimp at about 3-4 min,sprinkle with parsley , pepper and salt. .
- Once shrimp is cooked add noodles to pan and cook for a few more min.
- Place of serving platter or plate and sprinkle with Parmigiana cheese.