Linguine Tuna Salad1
By Just A Pinch KitchenCrew
How to Make Linguine Tuna Salad
- 1Break linguine in half then cook according to package directions, drain.
- 2Meanwhile, in a large bowl, combine lemon juice, oil, onions, sugar, Italian seasoning and salt, mix well.
- 3Add HOT linguine; toss.
- 4Add remaining ingredients; mix well.
- 5Cover; chill to blend flavors.
- 6Serve on lettuce leaves and garnish as desired.
- 7Refrigerate leftovers.
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