lasagna spirals

Name: Lasagna Spirals
Prep time: 20 min
Cook time: 30 min
Cuisine: Italian
Ingredients: 1 package(s) lasagna noodles, cooked; 1 package(s) frozen spinach, thawed; 1/2 pound(s) italian sausage, cooked; 15 ounce(s) ricotta cheese; 2 cup(s) mozzarella cheese, grated; 1 bunch(es) green onions, chopped; 2 teaspoon(s) each basil and nutmeg; 1 jar(s) spaghetti sauce; 1/2 cup(s) parmesan cheese

(1 RATING)

37 Pinches

Melissa Trent

Arlington, TX

Updated on Jul 13, 2011

A fun way to make Lasagna. You may not think the nutmeg would be a good idea but it does add a nice touch. Serve with warm Italian bread sticks or any bread.

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prep time 20 Min

cook time 30 Min

method ---

yield varies

Ingredients

1 package lasagna noodles, cooked
1 package frozen spinach, thawed
1/2 pound italian sausage, cooked
15 ounces ricotta cheese
2 cups mozzarella cheese, grated
1 bunch green onions, chopped
2 teaspoons each basil and nutmeg
1 jar spaghetti sauce
1/2 cup parmesan cheese

How To Make lasagna spirals

Step 1

Grease a 13X9 baking dish

Step 2

In large bowl, combine spinach, sausage, ricotta and mozzarella cheeses, green onions and seasonings.
Step 3

Spread about 1/2 cup of cheese mixture along each noodle. Roll noodles to form spirals.
Step 4

Place in 13X9 baking dish. Pour spaghetti sauce over spirals and top with parmesan.
Step 5

Bake in 350 degree oven for 30 minutes
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