lasagna
I had a really hard time keeping my noodles soft and the top and I absolutely love the creaminess of this recipe.I doubled the sour cream, cream cheese, and mozzarella. I also added a layer of shredded mozzarella on top of the hamburger mixture. Hope you enjoy!!
prep time
cook time
1 Hr
method
---
yield
Ingredients
- 32 ounces spaghetti sauce
- 1 pound hamburger (browned and drained)
- 1 box oven-ready lasagna noodles
- 12 ounces cottage cheese
- 6 ounces sour cream
- 8 ounces cream cheese, softened
- 8 ounces shredded mozzarella
How To Make lasagna
-
Step 1Mix hamburger and spaghetti sauce in a bowl. In a separate bowl, combine cream cheese, cottage cheese, and sour cream. Line bottom of a 9x13 pan with lasagna noodles. Top with hamburger mixture first, then with cheese mixture. Repeat layers starting with noodles until all mixtures are used. Do not use noodles as top layer. Bake at 350 degrees for 45 min, then add shredded mozzarella on top of layers and cook for an additional 15 min, or until cheese is melted. Let cool 20 min. before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes