kidney bean goulash

(1 rating)
Recipe by
Jackie Gash
Salinas, CA

My husband loves it and it is an easy and fast recipe to put together. I took my mothers recipe for chili beans and did my own thing with it.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 2 Hr

Ingredients For kidney bean goulash

  • 1 lb
    hamburger or turkey
  • 1 can
    tomato sauce
  • 1 can
    tomatoes, stewed italian-style
  • 1 can
    mushroom pieces
  • 1/8 tsp
    oregano, dried
  • 1/8 tsp
    rosemary, dried
  • 1/8 tsp
    basil, dried
  • 1 Tbsp
    chili powder
  • 1 clove
    garlic
  • 1 pkg
    any kind of pasta
  • 2 can
    kidney beans, canned

How To Make kidney bean goulash

  • 1
    Brown the hamburger until no longer pink. Add all remaining ingredients and simmer over low heat. Cook until most of the juices have evaporated. Cook pasta as directed. Combine both and serve with salad and french bread.

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