jodie's baked ziti
This is my youngest daughters favorite, she always wants this for her birthday...
prep time
30 Min
cook time
30 Min
method
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yield
7 serving(s)
Ingredients
- 1 large ziti, cooked (package)
- - jodie's italian sauce (pre made)
- 1 large italian cheese (bag shredded)
How To Make jodie's baked ziti
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Step 1Preheat oven to 400*, Use my Italian sauce for this recipe start to Pre pare 4 hours ahead of time...
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Step 21 lb ground sirloin 1 lb Italian sausage, no casings 2 lg tomatoes, canned and cut up 4 can(s) tomato paste, Italian 4 clove garlic minced salt and pepper to taste 1 Tbsp sweet basil, fresh parsley (Italian) Sauces & Spreads, Main Dishes Difficulty: EASY Serves: 4 Cook Time: 4 Hr Directions 1 Brown: Sausage, ground sirloin, and garlic, push to side away from grease. Brown: Tomato paste in grease for 3 minutes. Blend tomatoes to thin paste then add meat to sauce. 2 then add the same amount of water using the tomato cans to mixture. Add salt and pepper to mixture to taste, and sweet basil, stir every so often. 3 Let boil for 10 minutes. Put burner on simmer for 3 to 4 hours......
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Step 3Cook and drain ziti: Mix sauce, ziti, 1/2 the cheese together, spread into sprayed deep baking dish. Put remaining cheese on top and spread out..Place in oven and bake for 30 minutes...serve hot
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