jodie's baked ziti

★★★★★ 6 Reviews
JODIE57 avatar
By JoSele Swopes
from DELTA, CO

This is my youngest daughters favorite, she always wants this for her birthday...

serves 7
prep time 30 Min
cook time 30 Min

Ingredients For jodie's baked ziti

  • 1 lg
    ziti, cooked (package)
  • jodie's italian sauce (pre made)
  • 1 lg
    italian cheese (bag shredded)
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How To Make jodie's baked ziti

  • 1
    Preheat oven to 400*, Use my Italian sauce for this recipe start to Pre pare 4 hours ahead of time...
  • 2
    1 lb ground sirloin 1 lb Italian sausage, no casings 2 lg tomatoes, canned and cut up 4 can(s) tomato paste, Italian 4 clove garlic minced salt and pepper to taste 1 Tbsp sweet basil, fresh parsley (Italian) Sauces & Spreads, Main Dishes Difficulty: EASY Serves: 4 Cook Time: 4 Hr Directions 1 Brown: Sausage, ground sirloin, and garlic, push to side away from grease. Brown: Tomato paste in grease for 3 minutes. Blend tomatoes to thin paste then add meat to sauce. 2 then add the same amount of water using the tomato cans to mixture. Add salt and pepper to mixture to taste, and sweet basil, stir every so often. 3 Let boil for 10 minutes. Put burner on simmer for 3 to 4 hours......
  • 3
    Cook and drain ziti: Mix sauce, ziti, 1/2 the cheese together, spread into sprayed deep baking dish. Put remaining cheese on top and spread out..Place in oven and bake for 30 minutes...serve hot

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