Italian Style Turkey Goulash
2 celbow macaroni
1 lbground turkey
1 cgreen bell pepper, chopped
1 conion, chopped
1 10.75 oz can(s)tomato soup
1 14.5 oz can(s)diced italian-style tomatoes, drained
1 6 oz. can(s)tomato paste
1/2 tspgarlic powder
1/2 tspdried oregano
1/4 tspblack pepper
How to Make Italian Style Turkey Goulash
- Bring a large pot of water to a boil; add macaroni and cook for 8 to 10 minutes, or until al dente and drain; set aside.
- In the same pot, cook ground turkey, green pepper and onion; cook until turkey is no longer pink and vegetables are crisp-tender.
- Add garlic powder, dried oregano, black pepper, tomato soup, tomato paste and diced tomatoes; stir in macaroni.
- Simmer on low heat for 30 minutes, or until heated through.