Italian Style Turkey Goulash

1
Kimberly Kay

By
@KimberlyV65

This is a traditional goulash recipe with a little twist of Italian!

Rating:

★★★★★ 3 votes

Comments:
Serves:
8 to 10 servings
Prep:
30 Min
Cook:
20 Min

Ingredients

  • 2 c
    elbow macaroni
  • 1 lb
    ground turkey
  • 1 c
    green bell pepper, chopped
  • 1 c
    onion, chopped
  • 1 10.75 oz can(s)
    tomato soup
  • 1 14.5 oz can(s)
    diced italian-style tomatoes, drained
  • 1 6 oz. can(s)
    tomato paste
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    dried oregano
  • 1/4 tsp
    black pepper

How to Make Italian Style Turkey Goulash

Step-by-Step

  1. Bring a large pot of water to a boil; add macaroni and cook for 8 to 10 minutes, or until al dente and drain; set aside.
  2. In the same pot, cook ground turkey, green pepper and onion; cook until turkey is no longer pink and vegetables are crisp-tender.
  3. Add garlic powder, dried oregano, black pepper, tomato soup, tomato paste and diced tomatoes; stir in macaroni.
  4. Simmer on low heat for 30 minutes, or until heated through.

Printable Recipe Card

About Italian Style Turkey Goulash

Course/Dish: Turkey, Pasta
Regional Style: Italian
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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