inside-out ravioli

Name: Inside-Out Ravioli
Prep time: 30 min
Cook time: 40 min
Yield: 8
Ingredients: 1 pound(s) ground beef; 1/2 cup(s) onion; 1 - clove of garlic minced; 1 - 10oz package of frozen chopped spinach; 1 pound(s) can of spaghetti-sauce with mushrooms; 8 ounce(s) can tomato sauce; 6 ounce(s) can tomato paste; 1/2 teaspoon(s) salt; - dash of pepper; 7 ounce(s) package elbow macaroni shells cooked and drained; 1 cup(s) shredded sharp cheese or as much as you like. we love cheese; 1/2 cup(s) italian bread crumbs; 2 - well beaten eggs; 1/4 cup(s) salad oil

(1 RATING)

75 Pinches 3 Photos

Darla Hill

SOUTH EUCLID, OH

Updated on Oct 11, 2011

I worked all week on this one.I tried to put a twist on the pasta for my kids. They loved it and had no idea they were eatten spinach!

Rate

prep time 30 Min

cook time 40 Min

method ---

yield 8 to 10

Ingredients

1 pound ground beef
1/2 cup onion
1 - clove of garlic minced
1 - 10oz package of frozen chopped spinach
1 pound can of spaghetti-sauce with mushrooms
8 ounces can tomato sauce
6 ounces can tomato paste
1/2 teaspoon salt
- dash of pepper
7 ounces package elbow macaroni shells cooked and drained
1 cup shredded sharp cheese or as much as you like. we love cheese
1/2 cup italian bread crumbs
2 - well beaten eggs
1/4 cup salad oil

How To Make inside-out ravioli

Step 1

Brown 1st 3 ingredients in large skillet. Cook spinach using package directions. Drain , reserving liquid. add water to make 1 cup. Add spinach liquid and next five ingrdients to meat mixture. Simmer 10 minutes. Combine spinach with macaroni and remaining ingredients: spread in 13 x 9 in backing dish. Top with meat sauce. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving. serves 8 to 10
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