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prep time
30 Min
cook time
20 Min
method
---
yield
6 serving(s)
Ingredients
- 1 pound elbow macaroni, cooked and drained
- 2 pounds ground beef or turkey
- 1/2 cup each green pepper and onion chopped
- 2 cans tomato soup
- 1 quart tomato juic
- - salt and pepper to taste
How To Make hunky goulash
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Step 1brown ground beef with onion and green pepper, drain
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Step 2in large pot mix together macaroni, meat mixture, soup and 2 cups of the juice
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Step 3heat thru and add spices to taste.
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Step 4add more juice as needed, as macaroni absorbs.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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