Real Recipes From Real Home Cooks ®

hot dogs 'n noodles in a skillet

(1 rating)
Recipe by
Bobby (*_*)
Monticello, KY

This is another "ONE DISH MEAL". It's so easy and quick. Just throw a few ingredients together, and "PRESTO".

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For hot dogs 'n noodles in a skillet

  • 8 oz
    wide egg noodle
  • 1 lb
    beef hot dogs, cut in half diagonally
  • 1 md
    white onion, chopped
  • 1 tsp
    dried oregano leaves, crushed
  • 3 Tbsp
    butter or margarine
  • 1 can
    10-3/4 oz cream of mushroom soup, i use campbells
  • 3/4 c
    whole milk
  • 1 c
    diced canned tomatoes, drained
  • 2 Tbsp
    chopped parsley optional
  • ! tsp
    each salt and pepper or to taste

How To Make hot dogs 'n noodles in a skillet

  • 1
    Cook noodles as package directed.
  • 2
    Meanwhile, in a large skillet, sprayed with cooking spray, over medium heat, brown hot dogs. Remove from skillet and set aside.In same skillet, on medium heat, saute onions and oregano in butter. Stir together in a bowl, milk and soup, until smooth. Add to skillet.Stir. Add salt and pepper. Add hot dogs and stir.
  • 3
    Drain noodles, and add to skillet. Turn heat to simmer, and cook, stirring occasionally, until you have reach consistency. Serve with crusted bread.
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