home made noodles.

How To Make home made noodles.

• Step 1
  In mixing bowel, add eggs, water, oil and salt. Hand mix well.
• Step 2
  Add flour a little at a time till stiff dough forms.
• Step 3
  Roll dough out on a well floured surface to about 1/8 inch thick.
• Step 4
  Flour top of dough well then role into a log. Slice starting at the end to about 1/4 inch slices or to your prefered size.. Unroll the slices, fluff with fingers in flour on surface.
• Step 5
  Drop in boiling broth a few at a time stirring gently not breaking noodles. When all noodles are in reduce heat to gentile simmer and cook till done stirring occasionally.
• Step 6
  Noodles are done when they are tender to the taste not and stiff in the middle.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!