He-Man's Tuna Noodle Casserole

He-man's Tuna Noodle Casserole Recipe

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6 oz
egg noodles
2 Tbsp
1 can(s)
cream of mushroom soup
1 c
1/2 c
sour cream
1/2 tsp
1/2 c
onion, finely chopped
1/4 c
pimento, sliced
1/2 c
green bell pepper, finely chopped
1 c
celery, chopped
6.5 oz
tuna, drained and flaked
butter crackers, broken but not crumbled

How to Make He-Man's Tuna Noodle Casserole


  • 1Cook noodles in salted water; drain and coat with butter.
  • 2Preheat oven to 425 degrees.
  • 3In a large saucepan, mix soup, milk, sour cream, salt, onion, pimiento, pepper and celery; cook over low heat, stirring frequently, for 15 minutes.
  • 4Add tuna; combine with noodles and pour into 2-quart casserole.
  • 5Sprinkle top with butter crackers.
  • 6Bake 20 to 25 minutes.
  • 7Garnish with parsley before serving.
  • 8Note: An additional 3 ounce can of tuna can be added for a meatier casserole.

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About He-Man's Tuna Noodle Casserole

Course/Dish: Fish, Pasta, Casseroles
Other Tag: Quick & Easy

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