hamburger stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 1 pound(s) ground beef; 3 slice(s) bacon (crisp,drained and crushed); 1/2 cup(s) chopped onion; 3/4 teaspoon(s) salt; dash(es) pepper; 10 1/2 ounce(s) can condensed cream of mushroom soup; 1 cup(s) dairy sour cream; 2/3 package(s) egg noodles, cooked and drained

(1 RATING)

56 Pinches

Evelyn Rorer

Marion, IL

Updated on Feb 19, 2011

My mom-in-law made this all the time before she passed away last year.

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prep time 15 Min

cook time 40 Min

method ---

yield 4 to 6

Ingredients

1 pound ground beef
3 slices bacon (crisp,drained and crushed)
1/2 cup chopped onion
3/4 teaspoon salt
dash pepper
10 1/2 ounces can condensed cream of mushroom soup
1 cup dairy sour cream
2/3 package egg noodles, cooked and drained

How To Make hamburger stroganoff

Step 1

Brown ground beef in a large skillet with the bacon crumbs and onion.Cook until tender and drain excess fat. Add salt and pepper then add cream of mushroom soup. Simmer for about 10 minutes, add sour cream and drained noodles and continue simmering for 10 to 15 minutes longer. Take off heat and enjoy.
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