hamburger stoup

Buffalo, NY
Updated on Oct 15, 2012

Alot of my recipes i come up with are to feed a family a hearty filling meal on a budget. As i empty my pantry wondering what Im going to make is when I come up with the best soups and stews my family loves.

prep time 10 Min
cook time 1 Hr
method Stove Top
yield 6 serving(s)

Ingredients

  • 3 cups beef stock
  • 2 pounds ground beef 80/20
  • 1/2 cup onions chopped
  • 1/4 cup celery chopped
  • 1 1/4 cups pasta of choice
  • 1-2 cup vegetable of choice
  • 3 cups water
  • 1 package beef gravy

How To Make hamburger stoup

  • Step 1
    Brown ground beef, onion, celery, til soft, drain. Add garlic and cook for 30sec.
  • Step 2
    Add beef stock water and gravy pack. salt and pepper. Bring to boil and simmer for half hour. Bring back to rapid boil.
  • Step 3
    Add vegetables and pasta, cook till pasta soft. Add salt and pepper if needed.

Discover More

Category: Beef
Category: Pasta
Category: Burgers
Ingredient: Beef
Culture: American
Method: Stove Top
Keyword: #Beef Stoup

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