Haluska (Cabbage & Noodles)

Haluska (cabbage & Noodles) Recipe

No Photo

Have you made this?

 Share your own photo!

Denise Opalenik


This is comfort food at its best! I believe it's origin is Hungarian and I love to serve it with keilbasa and rye bread.


★★★★★ 1 vote

20 Min
45 Min


Add to Grocery List

  • 1/2 c
  • 1 large
    onion, peeled and cut in strips
  • 1 small
    cabbage, cut in strips
  • 1 tsp
  • 1/4 tsp
  • 1 (16) oz
    bag wide egg noodles, cooked and drained
  • 1 pt
    sour cream, if desired

How to Make Haluska (Cabbage & Noodles)


  1. Melt the butter in a large pan or pot, large enough to hold the chopped cabbage.
  2. Saute the cabbage and the onion in the butter until glossy and tender.
  3. Add the salt and pepper.
  4. Cover and let the caggage mixture simmer over low heat for about 15 minutes.
  5. Add cooked drained egg noodles and mix.
  6. Serve with a bowl of sour cream.
  7. Add salt to taste.

Printable Recipe Card

About Haluska (Cabbage & Noodles)

Course/Dish: Pasta, Vegetables, Pasta Sides
Other Tag: Quick & Easy

Show 6 Comments & Reviews

20 Slurp-worthy Spaghetti Recipes

20 Slurp-Worthy Spaghetti Recipes

Kitchen Crew @JustaPinch

We give you complete permission to slurp up these yummy spaghetti recipes!

Restaurant Favorite Pasta Recipes You Can Make At Home

Restaurant Favorite Pasta Recipes You Can Make at Home

Kitchen Crew

There is an Italian restaurant in my neighborhood that I absolutely love. When it first opened, I became a regular. Maybe too regular... After one meal I realized that I...

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!