grandma's easy one pot macaroni dinner

★★★★★ 1
a recipe by
Tracy McBurney
The Villages, FL

This recipe was handed down from my Mom's Mother. It really didn't have a name but it is the best tasting easy dish ever!

★★★★★ 1
serves 10 approx.
prep time 25 Min
cook time 30 Min
method Stove Top

Ingredients For grandma's easy one pot macaroni dinner

  • 1 1/2 lb
    barilla elbow macaroni, cooked and drained
  • 6 can
    (10 3/4 oz) tomato soup
  • 2 md
    sweet onions, chopped
  • 1 lb
    good smoked bacon, fried and crumbled
  • 5 can
    water (use empty soup cans)
  • 1 Tbsp
    dried parsley
  • salt & pepper

How To Make grandma's easy one pot macaroni dinner

  • 1
    In 6 Qt. pot, sauté bacon until crispy. Remove, let cool a bit, crumble and set aside leaving bacon grease in pot. Add chopped onion to pot and sauté until transparent. Remove onions and drain excess grease from pot.
  • 2
    Combine in pot, onions, crumbled bacon, cooked macaroni, tomato soup, water, salt & pepper & parsley. Stir and simmer on medium heat for 30 minutes or until the macaroni starts to absorb the soup. Remove from heat and let stand for 15-20 minutes to thicken a bit.

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