No Image
prep time
25 Min
cook time
35 Min
method
Bake
yield
6 serving(s)
Ingredients
- 12 ounces medium elbow macaroni
- 1 pound ground beef
- 1 small onion, chopped
- 1 - green pepper, chopped
- 1 tablespoon chopped garlic
- 1 can chopped tomatoes, 12 oz
- 2 cans tomato sauce, no-salt added, 6oz
- 1 cup cheese, shredded
- 2 teaspoons salt
- 1/2 tablespoon black pepper
- 1 - bread crumbs (opt)
How To Make goulsh
-
Step 1Preheat oven to 350 degrees
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Step 2Cook macaroni according to package directions. Drain and set aside.
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Step 3While the macaroni is cooking, in a skillet brown ground beef with onion, green peppers and garlic. Drain off excess
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Step 4Add chopped tomatoes, tomato sauce, water, salt and pepper simmer for about 15 minutes.
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Step 5Mix tomato mixture with the Macaroni in an oven proof container. Fold in cheese. Add bread crumbs to the top if desired.
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Step 6Bake for about 30 minutes until heated through. (If in a hurry just mix on top of the stove, stirring to keep the macroni from sticking.) Serve with Bread and Salad.
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