goulash - beginner's recipe
(1 RATING)
Another FHA recipe, make it your own with your own touches. Let the kids cook supper tonight. I forgot to mention that I leave the beans out for me and my clan but mom made it with. It is good either way but I am not a bean fan.
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prep time
10 Min
cook time
20 Min
method
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yield
Ingredients
- 2 pounds ground beef
- 1/2 cup diced onion
- 1 pound pasta of choice
- 26 ounces can campbells tomato soup
- 1 can mild chili beans - undrained (optional)
How To Make goulash - beginner's recipe
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Step 1In skillet brown ground beef and onion until clear, drain well.
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Step 2In large pot, boil pasta in salted water until tender, drain, return to pan.
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Step 3add browned ground beef, mild chili beans and tomato soup. Mix well.
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Step 4Season as desired.
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Step 5Great recipe for beginners, plus I have tried to limit the amount of pans used for easy clean-up.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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