Goulash

1
Elizabeth Stephenson

By
@Nonnie54

My mom made this a lot when we were growing up. With six kids, it was a great meal stretcher. This is my version of my moms recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8 with side salad
Prep:
30 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

  • ·
    one medium onion chopped into medium to small pieces
  • ·
    3 cloves garlic, chopped small
  • ·
    2 italian sausage with casing removed
  • ·
    1 small zucchini cut into matchsticks
  • ·
    1 lb. bow tie pasta
  • ·
    1 14oz. can italian cut tomatoes
  • ·
    1 14 oz can tomato sauce, any flavor
  • ·
    salt and pepper to taste, italian seasoning

How to Make Goulash

Step-by-Step

  1. In large skillet with 3 tbsp olive oil and 1 tblsp butter, saute onion, add salt and pepper to taste. Add garlic.
  2. Break up sausage and add to pan. Cook till no longer pink.
  3. Add zucchini and cook a few more minutes. Then add can of tomatoes.
  4. Cook pasta according to package directions.
  5. Simmer sauce till almost all liquid is gone, then add the sauce. Add more salt and pepper to taste and Italian seasoning. Simmer to let flavors mingle.
  6. Add pasta to sauce and toss all together. Top with parmesan cheese. Enjoy!

Printable Recipe Card

About Goulash

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy For Kids



Show 1 Comment & Review

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

28 Fall Quick Breads

28 Fall Quick Breads


These quick bread recipes are bursting with fall flavors! Pumpkin, apple, zucchini, pear, cinnamon, caramel, and more make for lovely and easy bread recipes. As the leaves change, you’ll find yourself in the kitchen making one (or 17) of these quick bread recipes.