giadia's pizza de spaghetti .. from left over spaghetti
This is the only recipe on the Food Network site by Giada and it uses left over spaghetti! A Spaghetti Pizza Pie! Whoopie it sounds pretty good. Wish I would have thought that up! But then at my house, there is never any spaghetti left over. This is for the ladies looking for Giadia's recipe and had seen it on T.V. Guess I will make a special batch to try this. Thank you Giada, and foodnetwork.com
prep time
10 Min
cook time
15 Min
method
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yield
family
Ingredients
- 2 - large eggs
- 1/2 cup grated parmesan cheese
- - sea salt and freshly ground black pepper
- 2 cups left over spaghetti
- 1/4 cup extra-virgin olive oli
How To Make giadia's pizza de spaghetti .. from left over spaghetti
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Step 1In a large bowl, beat eggs, milk and Parmesan cheese Season with salt and pepper..Add leftover spaghetti and mix well.
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Step 2In a large 10inch skillet, heat extra-virgin oil over medium heat. Add spaghetti and egg mixture, spreading evenly and pressing down in pan. Cook until golden brown, about 8 minutes. Carefully invert onto a plate, add a little more oil to the pan and slide mixture back into skillet and cook for 6 minutes. Turn out onto serving platter,cut into wedges and serve warm. If you love spaghetti and pizza..you have the best of both worlds!
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Step 3I will post a picture..as soon as I make this "PIE"
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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