Garlic Shrimp And Pasta
Rating:
★★★★★ 1 vote5
Comments:
Serves:
4 servings
Prep:
5 Min
Cook:
20 Min
Method:
Stove Top
Ingredients
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1 can(s)chicken broth, condensed
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1/2 cwater
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2 Tbspcornstarch
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2 Tbspolive oil
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4 clovegarlic, sliced or minced
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1/4 cchopped fresh parsley
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1/4 tspgrated lemon peel
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1/8 tspground red pepper (cayenne)
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1 1/2 lbmedium shrimp, shelled and deveined
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2 Tbsplemon juice
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4 chot cooked spaghetti
How to Make Garlic Shrimp And Pasta
- In small bowl, stir together broth, water and cornstarch until smooth; set aside.
- In 10-inch skillet over medium heat, in hot oil, cook garlic, parsley, lemon peel and red pepper 1 minute, stirring constantly. Add shrimp and lemon juice. Cook until shrimp turn pink and opaque, stirring constantly.
- Gradually add broth mixture to skillet. Cook until mixture boils and thickens, stirring constantly. Toss with spaghetti. 4 servings.
