Garlic Pasta

Angela Allen


Family Favorite


☆☆☆☆☆ 0 votes

5 Min
25 Min
Stove Top


  • 1/4 c
    olive oil
  • 1 large clove
    minced garlic
  • 1 lb
    spaghetti or lingunie
  • 2 Tbsp
    fresh parsley
  • 1/8 tsp
    red pepper flake (optional)
  • ·

How to Make Garlic Pasta


  1. Fill 6qt pan with water and bring to boil. Add salt to water to season. When water is boiling add pasta and cook accordingly to directions on package.
  2. While pasta is cooking ,pour 1/4 cup of olive oil into small sauce pan add minced garlic to the oil and let the garlic infuse with the oil on low heat , you want a little color but don't burn garlic.
  3. After pasta is done cooking drain really well, then put into large bowl add the garlic infused oil to pasta and toss together. The parsley is optional , then top with shaved parmesan cheese. ENJOY.

Printable Recipe Card

About Garlic Pasta

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian

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