garlic infused spaghetti squash

Monroe Township, NJ
Updated on Jul 12, 2016

THIS IS A RECIPE I MAKE WHEN MY HUSBAND IS ON A NO CARB CRAZE...WHICH IS ONCE EVERY FEW MONTHS GRRRRRRRRR I LOVE MY PASTA....SO THIS IS MY SUBSTITUTE...FILLED THE BILL!

prep time 5 Min
cook time 30 Min
method Bake
yield 2-4 MAKES A NICE SIZED PLATE FULL

Ingredients

  • 1 large spaghetti squash
  • 2 cloves garlic, large
  • 1 teaspoon salt, divided
  • 1 teaspoon blk pepper, divided
  • 2 tablespoons olive oil
  • ADD UR FAV SAUCE...I USED MY EGGPLANT GRAVY...DELICIOUS ;). BELOW IN COMMENTS IS MY EGGPLANT GRAVY RECIPE ;)

How To Make garlic infused spaghetti squash

  • Step 1
    PREHEAT OVEN TO 400. CUT SPAGHETTI SQUASH IN HALF...LENGTHWISE. CLEAN OUT SEEDS N THEN BRUSH INSIDE WITH OLIVE OIL.
  • Step 2
    SRINKLE WITH SALT N PEPPER
  • Step 3
    PLACE A CLOVE OF GARLIC ON A BAKING PAN N COVER WITH EACH HALF OF SPAGHETTI SQUASH CUT SIDE DOWN. BAKE FOR 25-30...UNTIL A FORK CAN GO INTO SKIN EASILY. THEN ITS DONE :)
  • Step 4
    SMASH COOKD GARLIC INTO EACH HALF N START SCRAPING THE SQUASH WITH A FORK TO FORM STRANDS OF SPAGHETTI...MIX WITH UR FAV GRAVY/SAUCE N ENJOY :)

Discover More

Category: Pasta
Keyword: #Garlic
Ingredient: Vegetable
Method: Bake
Culture: American

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