I made this for dinner tonight with my Ever So Easy Tuna Patties. My pantry was running low & this was what I came up with. I was talking with my bestie & this is what we came up with. Just the smell of the garlic & butter told me this was gonna be good. And it was. I will make this again. 1/30/12
Frist boil the spaghetti just until almost done. Then drain off the water well.
Next in a large frying pan melt the butter & add in the minced garlic.
The add in the noddles, salt, pepper & mix well.
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