garlic butter noddles
I made this for dinner tonight with my Ever So Easy Tuna Patties. My pantry was running low & this was what I came up with. I was talking with my bestie & this is what we came up with. Just the smell of the garlic & butter told me this was gonna be good. And it was. I will make this again. 1/30/12
prep time
10 Min
cook time
5 Min
method
---
yield
5 serving(s)
Ingredients
- 1 package spaghetti
- 1/2 teaspoon salt
- 1/3 teaspoon pepper
- 3/4 cup butter
- 2 - garlic cloves, minced finely
How To Make garlic butter noddles
-
Step 1Frist boil the spaghetti just until almost done. Then drain off the water well.
-
Step 2Next in a large frying pan melt the butter & add in the minced garlic.
-
Step 3The add in the noddles, salt, pepper & mix well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Category:
Pasta Sides
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#spaghetti
Keyword:
#noddles
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