garlic butter clams w/linguini
This recipe is soo simple & delicious.... I tend to forget to make it...
prep time
10 Min
cook time
20 Min
method
---
yield
Ingredients
- 2 cans drained, chopped clams
- 3/4 stick butter
- 1 tablespoon olive oil
- 3 cloves crushed garlic
- 1 cup white wine
- 1 sprig parsley
- 8 ounces linguini
- 1 teaspoon black pepper
How To Make garlic butter clams w/linguini
-
Step 1boil linguini(according to package)
-
Step 2in a pot, melt the butter with the olive oil, add garlic & white wine, add the 2 cans semi-drained chopped clams.
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Step 3sprinkle the black pepper/parsley, serve over linguini
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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