fried spaghetti
This is a different twist to an open face taco , using fried spaghetti for the base. I love this recipe and its very filling !
prep time
15 Min
cook time
20 Min
method
---
yield
Ingredients
- - cooked spaghetti
- - oil to fry spaghetti
- USE ANY KIND OF TACO FIXING YOU CHOOSE.
- - refried beans
- - cooked taco meat
- - shredded cheddar cheese
- - lettuce
- - chopped tomatoes
- - chopped onions
- - sliced black olives
- - sour cream
- - hot sauce / salsa
How To Make fried spaghetti
-
Step 1Fry cooked spaghetti in 2 Tbs. oil in a medium hot skillet until browned on both sides.
-
Step 2Place on your dinner plate and top with taco fixings of your choice.
-
Step 3NOTE :Once I've got it all put together I like to cut it all up together , and mix it all up before I eat it.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Pasta
Category:
Other Main Dishes
Culture:
Mexican
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#spaghetti
Keyword:
#taco
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