Fettuccine with Zucchini
1By Just A Pinch KitchenCrew
☆☆☆☆☆ 0 votes0
Ingredients
-
1 lbzucchini
-
2red peppers
-
1/2 colive oil
-
2chopped onions
-
2minced garlic cloves
-
16 oztomatoes
-
1 tspsalt
-
1/8 tspred pepper flakes
-
1 lbfettuccine pasta
How to Make Fettuccine with Zucchini
- Trim the ends of the zucchini and slice into long julienne strips.
- Cut the peppers into strips.
- Heat the olive oil in a large skillet and saute the onions, garlic, zucchini, and peppers for 5 minutes.
- Add the tomatoes, salt, and red pepper flakes and cook over low heat for another 5-10 minutes.
- Serve over cooked fettucine.