Fettuccine with Zucchini
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes
Ingredients
- 1 lb
- zucchini
- 2
- red peppers
- 1/2 c
- olive oil
- 2
- chopped onions
- 2
- minced garlic cloves
- 16 oz
- tomatoes
- 1 tsp
- salt
- 1/8 tsp
- red pepper flakes
- 1 lb
- fettuccine pasta
How to Make Fettuccine with Zucchini
- 1Trim the ends of the zucchini and slice into long julienne strips.
- 2Cut the peppers into strips.
- 3Heat the olive oil in a large skillet and saute the onions, garlic, zucchini, and peppers for 5 minutes.
- 4Add the tomatoes, salt, and red pepper flakes and cook over low heat for another 5-10 minutes.
- 5Serve over cooked fettucine.
About Fettuccine with Zucchini
Course/Dish: Pasta, Pasta Sides
Other Tag: Quick & Easy
