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fettuccine alfredo

(1 rating)
Recipe by
Tosca Teklu
Walla Walla, WA

Fettuccine is a wonderful thick pasta indeed. It is delicious. Here is a simple recipe.

(1 rating)
prep time 15 Min
cook time 20 Min

Ingredients For fettuccine alfredo

  • 2 pkg
    8 ounce fettuccini pasta
  • 1 jar
    alfredo sauce (16 ounce)
  • 1/2 c
    parmesan cheese, grated
  • 1/4 c
  • 1/4 tsp
    black pepper
  • 1/4 tsp
    garlic powder
  • 1/8 tsp
    nutmeg, ground
  • 4 oz
    chive cream cheese

How To Make fettuccine alfredo

  • 1
    Cook the pasta and drain and set aside.
  • 2
    Mix in a large sauce pan, the spices, and butter for three minutes.
  • 3
    Add Parmesan cheese, cream cheese, and milk. Cook for a few minutes and server over the noodles. Enjoy.

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