fettuccine alfredo
(1 RATING)
MY sister-in-law Sharon made this for us one night and was a big hit. Serve with Garlic bread and a nice toss salad!
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prep time
10 Min
cook time
30 Min
method
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yield
Ingredients
- 8 ounces creamed cheese, cubed
- 3/4 cup grated parm. cheese
- 1/2 cup butter
- 2 cups half and half
How To Make fettuccine alfredo
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Step 1Stir- wisk- all ingredients in a skillet, on low heat. Cook your fettuccine as directed on box, drain then put more parm. cheese on top fettuccine then top with alfredo sauce when heated through.Delicious!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pasta
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