fast asian beef & noodles
(1 RATING)
Oh so yummy and easy to make. And who doesn't have ramen noodles on hand?
No Image
prep time
10 Min
cook time
15 Min
method
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yield
4-6 serving(s)
Ingredients
- 1/2 pound boneless sirloin steak
- 2 teaspoons dark sesame oil, divided
- 1 bunch green onions, sliced into 1" pieces
- 2 cups prepared coleslaw mix, no dressing.
- 3 packages beef flavored ramen noodles
- 1-1/2 cup water
- 2 tablespoons lite soy sauce
How To Make fast asian beef & noodles
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Step 1Cut steak into thin slices. Heat 1 tsp oil in skillet, over med-high heat. Add steak and onions, stir-fry 2 mins.
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Step 2Remove steak mix from pan, keep warm. Heat remaining 1 tsp oil until hot. Add coleslaw mix, stir-fry 1 min. Remove slaw from pan and keep warm.
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Step 3Remove ramen noodles from pkgs, discard 1 seasoning pack. Add water and 2 seasoning packs to pan. Bring to boil. Break noodles in half and add to water mix. Cook 2 mins, stirring often until liquid is drained. Stir in steak mix, slaw and soy sauce. Cook until heated through.
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