fabulous macaroni and cheese
(1 RATING)
This was given to me years ago from a coworker! Easiest to make on a busy weeknight and even easier to "tweak" it and make it your own by using different combinations of cheese!
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prep time
20 Min
cook time
35 Min
method
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yield
Ingredients
- 8 ounces box of macaroni noodles
- 8 ounces container of sour cream
- 8 ounces sharp cheddar cheese cubed
- 8 ounces container of cottage cheese
- - salt to taste
- - pepper to taste
- - parmesan cheese or breadcrumbs to sprinkle on top
How To Make fabulous macaroni and cheese
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Step 1Cook macaroni noodles according to package directions and drain.
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Step 2In a large bowl combine sour cream, cheddar cheese and cottage cheese. Add cooked noodles to this and mix well.
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Step 3Transfer to a lightly buttered (or butter sprayed) 9x13 dish.
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Step 4Sprinkle parmesan cheese, breadcrumbs or a combination of both on top. Bake in a 350 degree oven for 35 minutes or until the top is lightly browned.
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Step 5If topping with cheese or breadcrumbs you may add a small amount of milk to the 2nd step depending on how creamy you prefer your macaroni and cheese. I have even added stewed tomatoes from time to time.
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Step 6You can even double this recipe by simply remembering that for every 8 or 16 ounces of macaroni you use, you will also use the same amount of cheddar and cottage cheeses as well as sour cream. Your baking time will also increase.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pasta
Tag:
#Quick & Easy
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