Real Recipes From Real Home Cooks ®

egg noodles with herb butter sauce

(1 rating)
Recipe by
Darci Juris
Scottsdale, AZ

Simple side dish that can be served warm or cold. Add chicken, salmon, tuna, meatballs, or whatever protein you like to turn this dish into a main dish. I like to make this and have a large bowl of it in the refrigerator for the family to dip into at any time.

(1 rating)
yield 4 -6 servings
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For egg noodles with herb butter sauce

  • 1 pkg
    egg noodles
  • 1/4 c
    melted butter
  • 4 Tbsp
    olive oil
  • 2 tsp
    garlic powder
  • 1 Tbsp
    basil flakes
  • 1 Tbsp
    parsley flakes
  • 1/4 c
    parmesan cheese, grated
  • dash
    salt and pepper

How To Make egg noodles with herb butter sauce

  • 1
    Cook noodles as directed on package, drain, and transfer to a large bowl.
  • herb butter sauce
    Combine the butter, oil, garlic powder, basil, parsley, parmesan cheese, salt and pepper. Whisk until blended.
  • 3
    Pour butter mixture over the noodles and toss to coat. Add more garlic powder or cheese to taste.
  • 4
    Ready to serve! It's that simple, and a family pleaser.

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