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prep time
5 Min
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 1 can tuna in olive oil
- 1 can cream of mushroom soup, undiluted
- 1/2 cup mayonnaise
- 1/4 cup minced onion
- 1 can milk, use the soup can as measure
- 1/4 cup parmesan cheese
- 1 box pasta - pick your favorite shape
- 1 can peas, or half a bag of cooked frozen peas
How To Make easy tuna noodle casserole
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Step 1Mix the tuna, soup, mayo. onion, milk, and cheese.
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Step 2Cook pasta. Drain. Add the sauce to the noodles. If your family likes peas, you can add one can or half a bag of frozen peas(cooked).
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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