easy stuffed shells
My picky eaters love this. You can use any of your favorite spaghetti sauce. I use Classico Tomato Basil.
prep time
20 Min
cook time
35 Min
method
---
yield
8 serving(s)
Ingredients
- 2 jars spaghetti sauce
- 1 1/2 pounds ground beef
- 1 box jumbo shells pasta
- - parmesan cheese
- 2 bags mixed italian shredded cheese
How To Make easy stuffed shells
-
Step 1Brown ground beef and add 3/4 jar of spaghetti sauce. Stir well. should be thick not saucy. Sprinkle Parmesan Cheese over sauce mixture. Just a thin coating. Leave on low heat. -
Step 2Boil Jumbo Shells till almost done. Drain and run under cold water till cool enough to handle.
-
Step 3poor remaining 1/4 of Sauce into bottom of 9 x 13 pan spread evenly. Spoon sauce mixture into shells and place in pan. Spoon sauce from second jar over shells and cover with shredded cheese and Bake at 350 degrees fro 30 mins.
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