Real Recipes From Real Home Cooks ®

easy shrimp pasta for 2

(4 ratings)
Recipe by
Kimi Gaines
orlando, FL

THIS IS SO EASY AND DELICIOUS...

(4 ratings)
yield 2 serving(s)
prep time 25 Min
cook time 45 Min

Ingredients For easy shrimp pasta for 2

  • 2 Tbsp
    balsamic vinaigrette dressing
  • 1/2 lb
    uncooked large shrimp, peeled , deveined
  • 1/4 lb
    fettuccine, uncooked
  • 1
    tomato chopped
  • 2 oz
    (1/4 of 8-oz pkg.) cream cheese
  • 2 Tbsp
    chopped fresh basil, divided
  • 2 Tbsp
    shredded parmesan cheese

How To Make easy shrimp pasta for 2

  • 1
    POUR DRESSING OVER SHRIMP IN A SMALL BOWL. REFRIGERATE 20 MIN. TO MARINATE.
  • 2
    COOK PASTA AS DIRECTED ON PACKAGE. MEANWHILE, HEAT LARGE SKILLET ON MEDIUM HEAT; ADD SHRIMP; COOK 3 MINUTES OR UNTIL SHRIMP TURN PINK, STIRRING FREQUENTLY. COOK UNTIL HEATED THROUGH, STIRRING OCCASIONALLY. REMOVE SHRIMP.
  • 3
    ADD TOMATOES, CREAM CHEESE AND 1 TBSP BASIL TO SAME SKILLET; COOK AND STIR 3 MINUTES OR UNTIL WELL BLENDED. ADD SHRIMP; COOK UNTIL HEATED THROUGH, STIRRING OCCASIONALLY.
  • 4
    DRAIN PASTA. PLACE ON LARGE PLATTER; TOP WITH THE SHRIMP MIXTURE, REMAINING BASIL AND SHREDDED CHEESE.
  • 5
    **SUBSTITUTE USING THAWED SHRIMP.

Categories & Tags for EASY SHRIMP PASTA FOR 2:

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