Easy Pizza Pasta Casserole

Easy Pizza Pasta Casserole Recipe

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Terri Davis-Hampton


Just add your favorite garlic bread and an easy feast is served


☆☆☆☆☆ 0 votes

30 Min
30 Min


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2 lb
ground beef
1 large
chopped onion
1 clove
minced garlic
1 tsp
italian dressing
2 Tbsp
olive oil
2 large
26 oz spaghetti sauce
16 oz
rotini pasta..(cooked and drained)
5 c
shredded mozzeralla cheese
8 oz
sliced pepperoni (optional)

How to Make Easy Pizza Pasta Casserole


  • 1Brown ground beef in skillet and drain. Add Onion, garlic and seasoning in oil and add ground beef back to mixture..can alter recipe and use Italian Sausage as well
  • 2Cook pasta according to box directions and then add to ground beef mixture in skillet adding Spaghetti Sauce and 3 cups of Mozzarella Cheese.
  • 3Divide mixture in to 2 greased 9x13 pans. Sprinkle with remaining Mozzarella top w/pepperoni (optional)
  • 4Bake uncovered 350 degrees, 25 0 30 minutes until heated through and cheese is golden brown.

Printable Recipe Card

About Easy Pizza Pasta Casserole

Course/Dish: Pasta
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids

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