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prep time
cook time
20 Min
method
---
yield
8-10 serving(s)
Ingredients
- 3 cups lasagna or egg noodles
- 1 - lb. ground beef
- 1/2 cup chopped onion
- 1/2 teaspoon garlic salt
- 1 can tomato sauce (15 oz.)
- 1 package spaghetti sauce mix (dry)
- 1 package cream cheese (3 oz.)
- 1 cup evaporated milk
- 4 ounces shredded mozerrella cheese
How To Make easy lasagna
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Step 11. Cook noodles-drain water. 2. Cook ground beef and onion-drain grease. 3. Stir in dry spaghetti mix and tomato sauce. 4. Cook until thick.
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Step 25. Combine cream cheese and milk. 6. Stir in noodles and garlic salt. 7. In casserole dish, layer noodle mixture, meat mixture, and cheese. 8. Bake at 350 for app. 20 minutes.
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