easy creamy shrimp linguine for two

Name: Easy Creamy Shrimp Linguine for Two
Prep time: 10 min
Cook time: 11 min
Yield: 2
Cuisine: Italian
Ingredients: water to boil pasta; 1 teaspoon(s) salt for pasta water; 1 jar(s) roasted garlic parmesan alfredo sauce (i like prego brand); 1 cup(s) baby salad shrimp, frozen; 1/4-1/3 pound(s) linguine, uncooked; 2-3 tablespoon(s) shaved fresh parmesan cheese

26 Pinches 2 Photos

Teresa G.

Here, KY

Updated on Oct 29, 2021

This is one of my favorite quick and easy meals. I like lots of sauce, but if you don't, then use the larger amount of pasta.

Rate

Shrimp linguine with shaved parmesan in bowl.

prep time 10 Min

cook time 11 Min

method Stove Top

yield 2 serving(s)

Ingredients

water to boil pasta
1 teaspoon salt for pasta water
1 jar roasted garlic parmesan alfredo sauce (i like prego brand)
1 cup baby salad shrimp, frozen
1/4-1/3 pound linguine, uncooked
2-3 tablespoons shaved fresh parmesan cheese

How To Make easy creamy shrimp linguine for two

Step 1

Over high heat, bring a 3 quart saucepan of water to a boil; add one teaspoon salt, then add linguine; return to boil, lower heat to medium high and boil for 11 minutes.

Step 2

While pasta is boiling, pour jar of sauce into a medium saucepan, add 1 cup frozen baby shrimp. Simmer over medium heat, stirring frequently, until shrimp are hot. Lower heat to barely simmer, stirring frequently, until the pasta is ready.
Step 3

Drain pasta, then pour the pasta into the shrimp sauce. Mix until pasta is covered in sauce and shrimp is evenly distributed
Step 4

Pour the mixture into serving bowl/plate, sprinkle with fresh parmesan shavings. Serve immediately.
Step 5

Recipe may be doubled.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes