Easy Beef Stroganoff

Easy Beef Stroganoff Recipe

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Mysti Tillison

By
@Littlebittychef

Very hearty dinner, just add a salad or Sauteed Green Beans and dinner is served!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min

Ingredients

  • 1 lb
    sirloin steak
  • 8 oz
    fresh mushrooms, thinly sliced
  • 1 small
    onion, thinly sliced
  • 3 Tbsp
    teriyaki sauce or worcestershire sauce
  • 1 tsp
    thyme, dried
  • 3 tsp
    fllour
  • 1 c
    cold water
  • 8 oz
    sour cream
  • 1 pkg
    wide egg noodles
  • 2 Tbsp
    oil, divided
  • ·
    salt and pepper, to taste

How to Make Easy Beef Stroganoff

Step-by-Step

  1. Boil egg noodles as directed on package to desired doneness.
  2. While noodles are cooking, slice sirloin into 1" thin strips. Heat 1 tbsp oil in large skillet, and add sirloin. Stir and cook for 5 minutes.
  3. Remove sirloin from pan, and add remaining 1 tbsp oil to pan. Saute onions and mushrooms until tender and onions are caramelized, abt 3 minutes. Add sirloin, teriyaki or Worcestershire sauce, thyme, salt and pepper. Cook an additional 3 minutes.
  4. Mix flour in cold water and add to pan. Stir continuously until thickened. Remove from heat and add sour cream.
  5. Drain noodles and lightly drizzle with olive oil. Serve stroganoff over noodles.

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About Easy Beef Stroganoff

Hashtags: #easy #stroganoff




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