dried beef & macaroni casserole
(1 RATING)
Great for mom's on the go! Make it the day before and pop in the oven when you're ready to eat! Also, double the recipe for a larger crowd.
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prep time
20 Min
cook time
40 Min
method
---
yield
4 to 5
Ingredients
- 1 can cream of mushroom soup, undiluted
- 2 cups shredded cheddar cheese
- 1 1/4 cups milk
- 1 1/4 cups elbow macaroni, uncooked
- 1 package dried beef, chopped
How To Make dried beef & macaroni casserole
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Step 1Combine all ingredients and pour into a greased 8x8 baking dish.
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Step 2Cover with plastic wrap and place in refrigerator over night.
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Step 3Bake at 350 degrees for 40-45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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