dreamy chicken pasta

How To Make dreamy chicken pasta

• 1

  Cook pasta according to pasta directions.
• 2

  Before draining pasta set aside a cup of the salted pasta water just in case.
• 3

  For chicken… Sprinkle both sides of chicken with salt and pepper
• 4

  Melt half the butter in a large skillet over high heat
• 5

  Add chicken and cook for two minutes on each side until deep golden brown.
• 6

  Remove chicken on the plate rest for a few minutes and then shred.
• 7

  For the sauce… Turn down the heat to medium high. In the same skillet add remaining butter and garlic.
• 8

  Cook garlic slowly for 30 seconds until golden, then add the wine.
• 9

  Stir garlic and wine, simmer. Once mostly evaporated, add chicken broth, cream, Parmesan cheese and sun-dried tomatoes.
• 10

  Simmer on medium for 3 to 5 minute stirring until it reduces and thickens. Add basil
• 11

  Add spinach, chicken, and pasta. Toss pasta until the sauce thickens and coats pasta well. Use pasta water to thin sauce if needed. A little at a time.
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