Doreen's Slop !

Doreen's Slop !

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Doreen Strain

By
@RNREENIE

This recipe is one of my families favorites. I can't make it without inviting my Father-In-Law over or he'll be upset to know we ate it with him getting any !!!
It's simple, fast and very good !

Rating:

★★★★★ 2 votes

Comments:
Serves:
5-7
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 1 can(s)
    cream of chicken soup
  • 1 lb
    pasta, cooked & drained ( i use the corkscrew shaped pasta )
  • 1 large
    onion, finely chopped
  • 1/2 stick
    butter
  • 1 pt
    sour cream
  • 1 1/2 lb
    hamburger ( i like chopped sirlion)
  • 2 Tbsp
    flour ( all purpose )
  • 1/4 tsp
    each of garlic salt, sea salt & pepper

How to Make Doreen's Slop !

Step-by-Step

  1. Melt butter in a large skillet and brown chopped onions until they are translucent, add salt, garlic salt and pepper. Add meat and cook until browned.
  2. When meat is browned, add in cream of chicken soup and stir well, add in the flour ( the flour is to help soak up some of the grease from the meat and help to thicken the sauce ) continue to cook until all bubbly and well combined. Then add in sour cream and mix well.
  3. Have your pasta already cooked and in a very large bowl. Pour meat mixture over the pasta and mix together well, sever hot.
  4. I serve this meal with a large tossed salad. There is plenty for leftovers which tastes great the next day for lunch. Enjoy !

Printable Recipe Card

About Doreen's Slop !

Course/Dish: Beef Pasta
Other Tag: Quick & Easy



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